Black Radish Health
Premium Cassava Flour - 1kg
Premium Cassava Flour - 1kg
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Our Premium Cassava Flour is your new gluten-free, grain-free, and nut-free pantry essential! Derived from the whole root of the cassava plant, this versatile flour is a fantastic substitute for wheat flour in all your favorite recipes. With a mild, neutral flavor and fine texture, it seamlessly blends into both sweet and savory dishes, making it an excellent choice for baking, thickening sauces, and more. Ideal for those following gluten-free, paleo, or AIP (Autoimmune Protocol) diets, our cassava flour is the natural way to enjoy delicious, allergen-friendly meals.
Nutritional Information (per 100g):
- Energy: 340 kcal
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Fat: 0.6g
- Saturated Fat: 0.2g
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Carbohydrates: 80g
- Dietary Fiber: 3g
- Sugars: 1.7g
- Protein: 1.6g
- Sodium: 14mg
- Potassium: 558mg
- Calcium: 33mg
- Iron: 0.3mg
Health Benefits:
- Gluten-Free: A perfect alternative for those with gluten intolerance or celiac disease.
- Rich in Resistant Starch: Supports digestive health and may aid in blood sugar management.
- Paleo & AIP Friendly: Suitable for paleo, AIP, and other grain-free diets, helping you maintain a healthy, balanced lifestyle.
- Low-Allergen: Free from gluten, grains, nuts, and seeds, making it ideal for those with multiple food sensitivities.
Culinary Uses:
- Baking: Use in cakes, cookies, bread, and more as a 1:1 substitute for wheat flour in many recipes.
- Thickening: Perfect for thickening soups, stews, and sauces without altering the flavor.
- Paleo Tortillas & Wraps: Easily create soft, pliable tortillas or wraps that are grain-free and delicious.
- Gluten-Free Batters: Ideal for coating meats and vegetables for frying or baking.
Why Choose Our Cassava Flour?
- 100% Natural & Pure: Made from the whole root of the cassava plant with no additives or preservatives.
- Single Ingredient: Just pure cassava, offering you a clean and healthy alternative to conventional flours.
- Versatile: Perfect for a wide range of culinary applications, from baking to thickening to frying.
- Sustainable: Sourced from eco-friendly farms that prioritize quality and environmental responsibility.
- User-Friendly: Mimics the texture and taste of wheat flour, making it easy to incorporate into your favorite recipes.
Packaging: Conveniently packaged in a durable 1kg bag to keep your flour fresh and ready for all your cooking and baking needs.
Perfect For:
- Home bakers seeking a gluten-free or grain-free alternative.
- Those following paleo, AIP, or gluten-free diets.
- Anyone looking to add a versatile, healthy flour to their pan